Down to Earth March 2011 Events

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Kaimuki, Hawaii
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Down to Earth March 2011 Events
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Type: Education
Date: 3/1/2011 - 3/31/2011
Time: 11:00 am
Location:
Down to Earth
2525 South King Street
Honolulu, HI 96826

Contact:
Cynthia - 947-3249
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Cost:

2nd Annual Eat A Rainbow
When:

Friday, March 4, 2011 - 12:30pm
Where:

Kapiolani Women's Center
1319 Punahou Street
Honolulu, HI
Details:

The Hawaii Chapter of the American Cancer Society presents Eat A Rainbow. This series of cooking demonstrations are conducted as a promotion for both National Nutrition Month and Colorectal Cancer Awareness month in March. Mama T will be conducting a healthy food demo!

Please call 808.432.9161 or visit cancer.org for more info!

Honolulu: Free Vegetarian Cooking Class
When:

Saturday, March 5, 2011 - 11:00am
Where:

Our Honolulu Location:
2525 South King Street
Honolulu, HI 96826
Details:

Join Saradha for her popular Vegetarian Cooking Class in Honolulu. Held on the 1st Saturday of every Month @ 11am in our Lifestyle Center (next door to our King St. location). This Saturday she'll be cooking up Coconut Tofu & Papaya Salad, Coconut Curry Soup, and Mocha Coconut Custard!

10% Off Meatless Mondays Sale!
When:

Monday, March 7 & 14th, 2011 - 8:00am
Where:

All locations!
Details:

Check out the weekly sale items. Every Monday, save 10% off the regular price of meat alternatives in the Chill and Frozen Departments. Go meatless once a week!

ABOUT DOWN TO EARTH

Down to Earth's mission is to facilitate positive change by promoting healthy living, a vegetarian lifestyle, respect for the environment, and sustainable organic farming while providing high-quality organic and natural products at affordable down to earth prices.

We are Hawaii’s only ALL VEGETARIAN food store chain and one of only a few in the Nation. The company was started in 1977, over 30 years ago, when a group of friends in Wailuku, Maui, turned their vision into a business dedicated to improving the health of island communities through organic and natural products and a vegetarian lifestyle.

We Support Local Farmers

Down to Earth has a 30-year history of supporting local vendors, a commitment that is unflinching and will continue to grow. For example, Down to Earth typically purchases nearly $2.5 million in products from 400 local vendors including 172 farmers and growers each year!

We strongly support local farmers through our policy of purchasing virtually all the produce they are willing to sell us--even if it’s only a crate full. The reason we do this is simple:

Customers prefer local produce because it is fresher and better for the environment
It consumes less energy in transporting products to our islands
Purchasing from local vendors supports our local communities, and
We appreciate the opportunity to help farmers succeed

We Give Back to the Community

Down to Earth provides free vegetarian cooking classes and nutritional seminars in its stores, and in the community at local hospitals and schools. We also participate in health fairs and other events to help educate island communities about the importance of living a healthy, vegetarian lifestyle. We believe that the very act of selling natural and organic all-vegetarian products in as many locations as possible is in itself an activity that greatly benefits the community.

Questions? Ready for an appointment?

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Kaimuki, Hawaii Event Calendar Item

Kaimuki, Hawaii
Event Calendar Item